Bread Menu for July 2010
* breads start coming out of the oven each day between 9:30 and 10:00 AM, and all breads are usually available between noon and 1:00 PM.
| Tuesday | ||
|
Honey Whole Wheat Wheat/White Rolls Harvest White |
{Whole Grain Low-Carb} Dakota Flax Oat Bran (Whole Wheat Sourdough) |
Mediterranean Olive Cinnamon Chip Apple Cherry Pecan Bread |
| Wednesday | ||
|
Honey Whole Wheat Wheat/White Rolls Harvest White |
Whole Grain Low-Carb High 5 Fiber Whole Grain Goodness (Multigrain Country French) |
Spelt Spinach Feta {Pecan Swirl} |
| Thursday | ||
| Honey Whole Wheat Wheat/White Rolls Harvest White |
{Whole Grain Low-Carb} Nine Grain Dakota |
(Seeded Sourdough) {Whole Wheat Cinnamon Chip} Cinnamon Raisin Walnut |
| Friday | ||
|
Honey Whole Wheat Wheat/White Rolls Harvest White Whole Grain Goodness |
Whole Grain Low-Carb Challah Rosemary Garlic {Pesto Asiago Swirl} |
(Tara's Dark Rye) (Sourdough) Cinnamon Chip Red White & Blueberry Swirl |
| Saturday | ||
|
Honey Whole Wheat Whole Wheat Rolls Harvest White |
Dakota Virginia Rolls (Country French) |
Fruit 'n' Grain Cinnamon Swirl Foccacia |
{} breads listed in {brackets} are made at the King's Court location and will be available at Piper Glen between 12:30-1:00pm
() breads listed in (parentheses) are made at the Piper Glen location and will be available at King's Court between 1:00-1:30pm
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