Did you know?
This month isn't just about St. Patrick’s day and basketball playoffs. March is also National Nutrition Month (which we honor year-round with the most nutritious, whole-grain breads you can choose to promote your family's good health) and Colorectal Cancer Awareness Month (reminding you to have your first colonoscopy once you turn 50). As a cancer preventative, eat lots of fiber, including high-fiber, whole-grain breads.
To celebrate St. Pat's Day...
This month we'll have everyone's favorite Irish Soda Bread on Wednesdays, as well as the savory Irish Baked Potato Bread. OUR personal favorite, Stout and Gouda Bread, will be available on both Tuesdays and Fridays.
For basketball playoffs...
Hollow out one of our round loaves of Friday's Rosemary Garlic and fill it with your favorite dip . . . snag a loaf of Thursday's Spinach Feta and enjoy with your choice of dipping oil . . . or serve Saturday's Cheesy Jalapeno Cornbread (which you've asked us to bring back) with a bowl of chili.
On the sweet side...
Extreme Cinnamon Swirl will be available on both Fridays and Saturdays this month. Come in Thursdays for our fruit/nut/oat Blarney Scuffin for "a bit o' the Irish," and rest easy knowing that we've brought back Pumpkin Chocolate Chip muffins on Tuesdays!
Come on in for a free slice, 'cause you know we love to feed ya!!!
Enjoy the best of the Irish traditions by feasting on a hot Blarney Scone accompanied by a hot cup Irish Breakfast tea with cream and sugar!